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Japanese Cuisine YUKURI

Name: Japanese Cuisine YUKURI
Address: 1-1-16 kanda-Misaki-cho, Chiyoda-ku, Tokyo, 101-0061, JP
Telephone: 03-3293-2181
Price range: ¥5000 - ¥7000

日本料理　縁

Japanese, Kappo (Traditional Japanese), Kaiseki

101-0061 1-1-16 kanda-Misaki-cho, Chiyoda-ku, Tokyo(283m from Suidōbashi Station)View map

¥5,000 Lunch

¥7,000 Dinner

TableCheck Pay

Directions

03-3293-2181

Authentic course cuisine made from seasonal ingredients.

Their restaurant is an authentic Japanese kaiseki course cuisine that uses seasonal ingredients, following their motto of "cooking, warmth, and faithful use of traditional techniques." Enjoy their kaiseki cuisine made with carefully selected ingredients such as directly imported seafood while enjoying the view of the inner courtyard that spreads out through the large windows.

Dining courses

【大晦日ランチ】手打ち蕎麦を愉しむ～年越し膳～

■As this is a special menu, we are unable to change ingredients or accommodate allergies. We apologize for any inconvenience and appreciate your understanding.
■The menu may change depending on the availability of ingredients.
■Photos are for illustrative purposes only.

[New Year's Eve Set]
Made with En's Special Koji: En's Special Amazake Koji Apple Juice
Side Dish: Crab Miso and Yuzu Fragrant Tofu
Wasabi and Delicious Dashi Chawanmushi
Potato Salad with Shredded Pork
Simmered Chinese Cabbage
Main Dish: Grilled Spanish Mackerel with Saikyo Style
Lotus Root Kinpira with Cheese Sauce and Powdered Sansho Pepper
Sashimi: Today's Sashimi
Various Garnishes
Meal: Handmade Soba Noodles with Condiments
Today's Dessert

¥5,500Svc & tax incl.

Weekday Lunch Set: Yukuri Zen

– Menu items may change depending on ingredient availability –

Sample Menu (Dec 1–Jan 9)

Welcome Drink
Yukuri-Style Amazake Apple Juice

1. Appetizer
Yuzu Tofu with Wasabi in Delicious Broth
Potato Salad with Shredded Pork
Simmered Chinese Cabbage with Thick Deep-Fried Tofu and Satsuma-age Fried Fish Cake

2.Main Dish
～　Choose one from the following. Fish meal changes weekly.　～

　・Fish 1
Grilled Japanese Spanish Mackerel Marinated in White Miso, Kinpira-Style Lotus Root, Cheese Sauce, and Powdered Japanese Pepper

　・Fish 2
Winter Yellowtail and Fried Mochi with Yuzu-Flavored Grated Daikon Radish, Milt, and Shimeji Mushrooms

　Meat
Grilled Winter Duck with Green Onions and Japanese Mustard Spinach and Deep-Fried Tofu Stir-Fried in Oyster Sauce

4.Sashimi of the Season
　Fresh fish of the day

5.Rice Dish
“Gensenmai-Rice” from Niigata Prefecture
Miso Soup with Sano Miso Blend, Japanese Pickles

■ Additional orders (available only when a meal is ordered)
・Extra soba (per person) ￥800
・Dessert set (with coffee or tea) ￥1,100

¥2,980Tax included

[ Limited Dinner course] Yukuri no Ni side dishes (Osai)

~Menu items may change depending on ingredient availability~
Sample Menu: November 1–30

1.Assorted Appetizer
・Shiraae (Mashed Tofu Salad) with Persimmon and Autumn Ingredients
　 (Chestnut, Sweet Potato, and shrimp)
・Simmered Pacific Herring and Eggplant
・Scallop and Taro Croquette
・Japanese Mustard Spinach and Enoki Mushrooms Seasoned with Plum
・Salt-Steamed Monkfish Liver
・Today’s Recommended Nigiri Sushi
・Carrot Castella Cake, Sweet Potato, and Fried Ginkgo Nut
・Cream Cheese with Shuto Fermented entrails
・Yukuri Original “Noppei-ni”,Local simmered dish of Niigata Prefecture
（Chicken, taro, konjac, lotus root, carrot and shiitake mushroom）
2.Sashimi of the Season
3.Fried Dish
　Tempura of the Seasonal Vegetables
4.Main Dish
　Autumn Salmon Simmered in Pumpkin Cream Sauce
　with Shimeji Mushrooms, Onion, and Cabbage

*You may also add à la carte items, rice dishes, or desserts
Hand-cut soba ¥1,760
Ochazuke (rice with tea) ¥1,430
and others

¥6,000Svc & tax incl.

[ Limited Dinner course] Yukuri no Ni side dishes (Osai)

[New Year's Eve Dinner Course] Enjoy handmade soba noodles ~ New Year's Eve meal ~

■As this is a special menu, we are unable to change ingredients or accommodate allergies. We apologize for any inconvenience and appreciate your understanding.
■ The menu may change depending on the ingredients' availability.
■ The photo is for illustrative purposes only.

[New Year's Eve Set]
Dishes: 1. Mackerel Sushi Roll
2. Crab Sashimi with Apple Jam
3. Herring Roe with Matsumae Pickles
4. Yuzu-Scented Tofu with Wasabi
5. Cream Cheese with Sake Kasu Sauce
6. Simmered Pufferfish Skin with Jellied Fugu
7. Dried Persimmon with Walnut Butter
8. Shredded Pork with Potato Salad
9. En's Special Boiled Fish
Seasonal Dish: Crab Miso Chawanmushi
Sashimi: Today's Sashimi
Assorted Garnishes
Grilled Dishes: Winter Cod and Fried Rice Cake with Yuzu and Mizore Sauce
10. Whitefish Milt with Uranchi
Meal: Large Shrimp Tempura and Soba Noodles
11. Komatsuna (Japanese Mustard Spinach), Kamaboko (Pork Boiled in a Rice Bowl), Green Onion, and Yuzu
Dessert: Matcha Chocolate Cake with Seasonal Fruits

¥9,900Svc & tax incl.