Kiokito Hagiwara

A one-star Japanese restaurant offering creatively crafted dishes using ingredients from Toyama.

At the counter, to allow you to feel the atmosphere of the kitchen, and in the private rooms overlooking the Japanese garden, we have created a refined space so that you can enjoy rich moments, whether it be engaging in conversation with important people or simply appreciating the view. We use a variety of Toyama ingredients generously, such as freshly caught fish bought directly from local fishermen in the morning, and seasonal vegetables carefully grown with great care. We offer these in an omakase course style for both lunch and dinner.