




鮨うらおにかい
Edo-style sushi, with its high prestige and tradition, captivates many fans both domestically and internationally. In recent years, a more casual style of enjoying sushi has gained attention, and the "Kuzushi Sushi" at Hatchobori Sushi Ura Onikai is a particularly representative example. The creative innovation born from "breaking down" sushi breathes new life into the cuisine. While inheriting traditional techniques, the skills of young sushi chefs exploring new culinary possibilities shine. Enjoy a delightful time with sushi and small-plate dishes made from carefully selected ingredients, paired with sake that complements Japanese cuisine.



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