TOM Curiosa

Superb Italian reflective of the season in Japan

Please enjoy dishes and pasta made with seasonal ingredients based on Italian cuisine. The pasta offers a rich wheat aroma and a chewy texture that can only be experienced when freshly made. Popular dishes include carpaccio made with proudly sourced seafood of the day, beef steak with tender texture and sweet fat that melts in your mouth, and roasted duck meat with a springy texture. Freshly sliced delicious prosciutto and salami pair perfectly with wine, and even beginners can receive advice from the staff to suggest the perfect wine for them.